Lunch Menus

Week of Feb. 12 to Feb. 16 (All meals served with milk)
Norwalk Reflector Staff
Jul 24, 2010


Week of Feb. 12 to Feb. 16

(All meals served with milk)


Monday: Popcorn chicken, potato wedges, applesauce, sherbet.

Tuesday: Mini corn dogs, oven baked beans, mixed fruit, cherry crisp.

Wednesday: Pizza, fresh tossed salad, Valentine cookie.

Thursday: Spirals with meat sauce, sweet peas, strawberries and bananas, soft bread stick.

Friday: French toast sticks, sausage patty, potato triangle, orange wedges.

EHOVE Career Center

Monday: Italian sausage sandwich, new potatoes, assorted fruits.

Tuesday: Chicken parmesan, noodles, side salad, assorted fruits.

Wednesday: Hamburger gravy over mashed potatoes, corn, assorted fruits.

Thursday: Grilled cheese, tomato soup, hash browns, assorted fruits.

Friday: Bosco sticks, vegetable, assorted fruits.


Monday: Hot dog, french fries, vegetable, fruit.

Tuesday: Chili with crackers, soft pretzel stix, vegetable, fruit.

Wednesday: Pepperoni pizza, vegetable, fruit, Valentine treat.

Thursday: Chicken patty, mashed potatoes and gravy, dinner roll, fruit.

Friday: No school.

New London

Monday: Cheese, pepperoni or fiestada pizza, seasoned green beans, baked cinnamon apple crunch.

Tuesday: French toast sticks with warm syrup, sausage links, hash brown triangle, orange juice.

Wednesday: (K to 2) Popcorn chicken, (3 to 12) rib patty in barbecue sauce, french fries, white cake with cherry glaze.

Thursday: Grilled cheese sandwich, cup of tomato soup, french fries, homemade oatmeal cookie.

Friday: No school.


Monday: Taco salad with nachos, applesauce cup, churro.

Tuesday: Cheeseburger, french fries, pears.

Wednesday: Sweetheart chicken strips, cupid corn, romantic peaches, Valentine cookie, dinner roll.

Thursday: Spaghetti, peas, pineapple, garlic bread.

Friday: Hot dog sandwich, baked beans, fruit cocktail, Snickerdoodle cookie.

Norwalk Catholic School

Monday: Pizza, green beans, peaches, M&M cookies.

Tuesday: Corn dogs, potatoes, pineapple, Lorna Doones.

Wednesday: Tator-tot casserole, corn, fruit cocktail, chocolate chip cookies.

Thursday: Cheese-filled bread sticks, broccoli and cheese, pears, Snickerdoodles.

Friday: Grilled chicken sandwich, potatoes, applesauce, chocolate cake.

Shiloh Elementary

Monday: Pizza dippers with sauce, toasted cheese sandwich, green beans, cherries, pretzel rod.

Tuesday: Cheeseburger, chef salad with bread and butter, potato smiles, fruit cocktail or orange juice, animal crackers.

Wednesday: Chicken nuggets, fish treasures, dinner roll, broccoli and carrot mix, diced pears.

Thursday: Taco salad with meat, lettuce, cheese and taco sauce, hot dog, buttered corn, cinnamon applesauce or orange juice, soft pretzel.

Friday: Pepperoni pizza, peanut butter and jelly sandwich with cheese stick, mixed vegetables, orange slices, cookie.

Plymouth-Shiloh High/Middle

Monday: Chinese chicken with rice, bread and butter, hamburger with pickles, California blend or potatoes, diced pears or apple, fortune cookie.

Tuesday: Saucy stix with cheese and sauce, hot dogs and relish, green beans or potatoes, mixed fruit or apple, pretzel rod.

Wednesday: Sliced turkey, salisbury steak, bread and butter, mashed potatoes and gravy, peas and carrots or tater-tots, pineapple or apple.

Thursday: Soft tacos with lettuce and cheese, barbecue ribbette on bun, corn or potatoes, applesauce cup or orange slices, soft pretzel.

Friday: Macaroni and cheese, shrimp poppers and string cheese, dinner roll, broccoli or potatoes, peaches or apple.

South Central Elementary/Junior High

Monday: Bosco sticks with sauce or oven fried chicken/roll, mashed potatoes and gravy, fruit, treat.

Tuesday: French toast and sausage or barbecue chicken on bun, hash brown, fruit.

Wednesday: Shredded turkey on bun or cheese pizza, vegetable, fruit, pudding.

Thursday: Breaded cheese dippers with sauce or hamburger, vegetable, fruit, pickles.

Friday: Nacho's grande or chicken patty on bun, vegetable, fruit.

South Central High

Monday: Bosco sticks with sauce or oven fried chicken/roll, mashed potatoes and gravy, fruit.

Tuesday: French toast sticks and sausage or meatball sub, vegetable, fruit.

Wednesday: Taco pie or cheese pizza, vegetable, fruit, rice.

Thursday: Breaded cheese dippers with sauce or hamburger, potato, fruit.

Friday: Nacho's and cheese or chicken nuggets, vegetable, fruit.

Western Reserve Elementary

Monday: Mini corn dogs, corn, cherries, Oreo cookie.

Tuesday: Chicken patty on bun, french fries, apple slices, sunshine cake.

Wednesday: Spaghetti and meatballs, green beans, tossed salad, breadsticks, buckeye.

Thursday: Chicken nuggets, peas, rosy pears, breads, chocolate chip cookie.

Friday: Pepperoni pizza, carrots, mixed fruit, assorted desserts.

Western Reserve Middle/High

Monday: Mini corn dogs, corn on the cob, cherries, Oreo cookies.

Tuesday: Foot-long hot dog, french fries, apple slices, sunshine cake.

Wednesday: Chicken nuggets, mashed potatoes and gravy, mandarin oranges, rolls, buckeye.

Thursday: Meatball sub, green beans, rosy pears, hoagie bun, chocolate chip cookie.

Friday: Pepperoni pizza, carrots, mixed fruit, assorted desserts.


Monday: Chicken nuggets, buttered noodles, pickle spears, fruit.

Tuesday: Hot dog, baked beans, tater wedges, fruit.

Wednesday: Pizza, fruit, veggie, special treat.

Thursday: Salisbury steak, mashed potatoes, fruit, veggie.

Friday: Pizza bobs, fruit bar, veggie, chips.