Asparagus a spring favorite

Asparagus, Greek for "stalk" or "shoot" is a spring favorite first cultivated in Greece about 2,500 years ago. It is a nutritious addition to many menus. Selection of good quality products and proper preparation will ensure maximum enjoyment for asparagus lovers. Read the rest of this story in Today's Reflector...
Norwalk Reflector Staff
Jul 24, 2010

Asparagus, Greek for "stalk" or "shoot" is a spring favorite first cultivated in Greece about 2,500 years ago. It is a nutritious addition to many menus. Selection of good quality products and proper preparation will ensure maximum enjoyment for asparagus lovers.

Read the rest of this story in Today's Reflector...