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Lunch Menus

Norwalk Reflector Staff • Oct 29, 2015 at 11:58 AM

Week of Oct. 29 to Nov. 2

(All meals served with milk)


Monday: Ham and cheese stromboli, Italian vegetables, pineapple chunks, sherbet.

Tuesday: Chicken strips and dip, fries, diced peaches, nilla wafer.

Wednesday: Pizza, vegetables with dip, applesauce, homemade oatmeal cookie.

Thursday: Chicken patty on bun, baked potato rounds, strawberries and bananas, swiss cream cookie.

Friday: Spirals with meat sauce, soft cheese breadstick, tossed salad, red apple.

EHOVE Career Center

Monday: Italian sausage sandwich, glazed baby carrots, assorted fruits.

Tuesday: Turkey gravy over mashed potatoes, roll, assorted fruits.

Wednesday: Grilled chicken sandwich, fries, assorted fruits.

Thursday: BBQ prok sandwich, baked potato, fruit.

Friday: Bosco sticks, broccoli, assorted fruits.


Monday: Grilled chicken on bun, fries, vegetable, fruit.

Tuesday: Ravioli with meat sauce, garlic bread, vegetable, fruit.

Wednesday: Cheese pizza, vegetable, Halloween treat, fruit.

Thursday: Salisbury steak, mashed potatoes and gravy, dinner roll, fruit.

Friday: Hot ham and cheese on bun, vegetable, chips, fruit.

New London

Monday: No school.

Tuesday: Chicken nuggets, honey or barbecue sauce, potato wedges, salsa and black bean dip, tortilla chips, frosted graham crackers.

Wednesday: (K-2) Macaroni and cheese, seasoned green beans, (3-12) ham and cheese stromboli, seasoned fries, mixed fruit.

Thursday: Breaded chicken patty sandwich, hash brown, apple slices and fruit dip.

Friday: (K-5) Hot dog, chicken fajita in wrap, cheesy potato wedges, no bake cookie.


Monday: Taco with nacho chips, lettuce, tomato, and cheese, pears, corn bread.

Tuesday: Cheeseburger, corn, peaches.

Wednesday: Chicken strips, fries, fruit, ice cream.

Thursday: Ham and pepperoni with cheese stromboli, green beans, fruit cocktail.

Friday: Chili with crackers, lettuce salad, cinnamon applesauce cups, bug bites.

Norwalk Catholic School

Monday: Chicken nuggets, potatoes, applesauce, Goldfish Grahams.

Tuesday: Fiesta sticks, corn, pears, chocolate pudding.

Wednesday: Zombie strombolis (ham/cheese), Green-eyed peas, Spooktacular apricots, Halloween cookies.

Thursday: Corn dogs, potatoes, peaches, Oreos.

Friday: Pizza, green beans, pineapple, ice cream sandwich.

Shiloh Elementary

Monday: Chicken nuggets with dinner roll, hamburger, rice pilaf, broccoli, peaches.

Tuesday: Chicken patty, macaroni and cheese, dinner roll, green beans, fruit mix.

Wednesday: Pepperoni pizza, peanut butter and jelly sandwich with cheese stick, carrot sticks, diced pears or grape juice, cookie.

Thursday-Friday: No school.

Plymouth-Shiloh High/Middle

Monday: Chicken nuggets, fish sticks, bread and butter, green beans or potatoes, cinnamon applesauce or apple.

Tuesday: Frito flip, bread and butter, toasted cheese, corn or potatoes, peaches or apple.

Wednesday: Spicy chicken fingers, roll, corn dog, rice pilaf, broccoli and carrots or potatoes, mandarin oranges or apple.

Thursday-Friday: No school.

South Central Elementary/Junior High

Monday: Corn dog, turkey bacon club, vegetable, fruit.

Tuesday: Cook’s choice or macaroni and cheese, roll, vegetable, fruit.

Wednesday: Taco pie or cheese pizza, vegetable, fruit.

Thursday: French toast, sausage or cheeseburger, vegetable, fruit.

Friday: Lasagna, garlic toast or chicken nuggets, bread, vegetable, fruit.

South Central High

Monday: Hot ham and cheese on bun or Swedish meatballs and rice, vegetable, fruit.

Tuesday: Cook’s choice or grilled chicken on bun, vegetable, fruit.

Wednesday: Lasagna and garlic toast or fiestada pizza, vegetable, fruit.

Thursday: French toast, sausage or cheeseburger, potato, fruit.

Friday: Nacho’s grande or chicken nuggets, bread, vegetable, fruit.

Western Reserve Elementary

Monday: Sloppy joes, hamburger, corn, spiced apples.

Tuesday: Spaghetti with meat, tossed salad, assorted breads, fruit shape up.

Wednesday: Cheese pizza, assorted vegetable, assorted fruits, assorted desserts.

Thursday-Friday: To be announced. (Call the school for more information.)

Western Reserve Middle/High

Monday: Macaroni and cheese or pizza, mixed vegetables, assorted breads, fruit choice.

Tuesday: Chicken patty on bun or pizza, fries, fruit choice.

Wednesday: Stuffed breadsticks with sauce or pizza, green beans, fruit choice, frosted cookie.

Thursday: Manager’s choice or pizza, broccoli, fruit choice.

Friday: Assorted hot sandwiches or pizza, tater tots, fruit choice.


Monday: Assorted sandwiches, tater tots, fruit, special treat.

Tuesday: Chili with meat, crackers, peanut butter and jelly sandwich, fruit, pickles.

Wednesday: Pizza, fruit, vegetable, special treat.

Thursday: Country fried steak, mashed potatoes and gravy, fruit, pickles, roll with butter.

Friday: Pizza, fruit, vegetable, special treat.

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