7:00 AM Nov 17, 2012
The book and movie being featured in the Read It - See It film series at The Ritz this month is "Murder on the Orient Express" by the famous mystery writer Agatha Christie.
12:00 PM Nov 16, 2012
An Ohio State University alumnus is bringing a game day tradition from his college years to Erie County.
7:30 AM Nov 15, 2012
Santa is returning to the Sandusky Mall once again for pictures and to hear what kids want for Christmas.
6:30 AM Nov 15, 2012
Come to Berardi's tonight to hang out with Funcoast and for a chance to win awesome prizes.
10:00 AM Nov 16, 2012
Do some holiday shopping, win some awesome prizes, enjoy a show and support some great causes at the evens in our picks for the top five things to do this weekend.
6:00 AM Nov 12, 2012
Someone has already murdered three young women with afflictions such as being crippled, scarred or simple minded and there is a young companion who is mute caring for a bedridden woman in town. Could she be next?
2:00 PM Nov 16, 2012
In this installment of our Style Re-Mix series the low-down with Gina Undaground, Gina gives us 12 great layering and accessorizing trends.
2:00 PM Nov 14, 2012
As a known lover and collector of (vintage) fashion, I frequently have folks from past generations telling me that new style isn’t new. Ladies tell me that they used to wear all these so-called new styles “back in the day”; this sentence is usually followed by, “Why on earth would people want to dig up and wear what I wore in high school?” I always reply the same way: fashion runs on an organic cycle.
10:00 AM Nov 14, 2012
For the second year in a row, Funcoast.com is offering a way to keep you updated on Black Friday deals throughout the region – and the chance for you to win free stuff.
7:00 PM Nov 13, 2012
The winning recipe from the Tre Sorelle Sweet Fall Treats competition was the Pumpkin Gingersnap Cookie recipe. The recipe looked so delicious that I had to try it myself. After baking them, and finding out they taste as delicious as they look, I jotted down a few tips for baking them and now I'm sharing them with you.