LUNCH MENUS

Week of Dec. 3 to 7 (All meals served with milk)
Norwalk Reflector Staff
Jul 25, 2010

Week of Dec. 3 to 7

(All meals served with milk)

Berlin-Milan

Monday: Chicken nuggets, potato rounds, diced peaches, Granola bar.

Tuesday: Beef teriyaki bited, rice, California blend, vegetables, juicy pineapple chunks.

Wednesday: Pizza, fresh cut vegetables, applesauce, Jell-O.

Thursday: Toasted cheese sandwich, tomato soup, assorted fruit, Goldfish crackers.

Friday: French toast sticks, sausage, oven-baked potato triangle, fruit juice.

EHOVE Career Center

Monday: BBQ chicken sandwich, corn, assorted fruits.

Tuesday: Popcorn chicken, fries, assorted fruits.

Wednesday: Cook’s choice, vegetable, assorted fruits.

Thursday: Macaroni and cheese, half peanut butter sandwich, assorted fruits.

Friday: Chili dog with cheese, fries, assorted fruits.

Monroeville

Monday: Grilled chicken/bun, french fries, vegetable, fruit.

Tuesday: Ravioli with meat, garlic bread, vegetable, fruit.

Wednesday: Pepperoni pizza, vegetable, Doritos, fruit.

Thursday: Toasted cheese sandwich, tomato soup, vegetable, fruit.

Friday: Egg/cheese on English muffin, hash brown, fruit, peanut butter and jelly bar.

New London

Monday: Cheese, pepperoni or fiestada pizza, corn, strawberries in cup.

Tuesday: Nacho chips and cheese cups, cup of homemade vegetable beef and pasta soup, saltine crackers, chilled diced pears.

Wednesday: Chicken nuggets with honey or barbecue sauce, french fries, diced peaches, graham crackers.

Thursday: Hamburger/cheeseburger on bun, tator tots, fresh fruit cup.

Friday: Peanut butter and jelly uncrustable sandwich (K to 2), Stromboli with ham pepperoni and cheese (3 to 12), mini carrots and dip, Jell-O with diced pear cups.

Norwalk

Monday: Chicken patty sandwich, green beans, pears, Snicker doodle cookie.

Tuesday: Rib sandwich, french fries, peaches, mini ice cream bar.

Wednesday: Chili with cheese stuffed bread stick, lettuce salad, cupid pies — apple or cherry.

Thursday: Cheeseburger sandwich, au gratin potatoes, apricots, baked pretzel.

Friday: Football chicken nuggets (K to 4), ham, pepperoni and cheese stromboli (5 to 12), corn, fruit cocktail, chocolate chip cookie.

Norwalk Catholic School

Monday: Mini corn dogs, potatoes, applesauce, cookies.

Tuesday: Fiesta sticks, green beans, peaches, mini ice cream sandwich.

Wednesday: Hamburger gravy, mashed potatoes, corn, dinner roll, apple slices, dip.

Thursday: Chicken quesadilla, vegetable, pears, vanilla wafers.

Friday: Meatball subs, potatoes, pineapple, peanut butter cookies.

Shiloh Elementary

Monday: Chicken nuggets with dinner roll or hamburger/pickles/bun, rice pilaf, broccoli, peaches.

Tuesday: Turkey wrap with lettuce and cheese or hot dog with bun, tator tots, applesauce cup or juice.

Wednesday: Chicken patty with bun or macaroni and cheese, dinner roll, California blend, fruit mix.

Thursday: Pepperoni pizza or bologna/cheese/bun, carrot sticks/dip, diced pears or juice, cookie.

Friday: Frito flip/cheese or fish sticks, bread and butter, green beans, raspberry sherbet.

Plymouth-Shiloh High/Middle

Monday: Chinese chicken/rice, bread and butter, hamburger/bun/pickles, California blend or potatoes, pineapple or apple, fortune cookie.

Tuesday: Pizza dippers/sauce, salisbury/cheese/bun, buttered pasta, green beans or potatoes, fruit Jell-O or apple.

Wednesday: Chicken patty, hot ham and cheese/bun, buttered peas or potatoes, pears or apple, cookie.

Thursday: Frito flip, bread and butter, cheese, toasted cheese/bread, corn or potatoes, peaches or apple.

Friday: Spicy chicken fingers/roll, fish sticks/roll, broccoli and carrots or potatoes, cinnamon applesauce or apple.

South Central Elementary/Junior High

Monday: Frito flip or hot ham and cheese, vegetable, fruit.

Tuesday: Saucy sticks with cheese or scalloped potatoes and ham, vegetable, fruit.

Wednesday: General Tso chicken and rice or cheese pizza, fortune cookie, vegetable, fruit.

Thursday: Cheese quesadilla or hamburger/bun, french fries fruit, pickles, vegetable , fruit.

Friday: Hamburger gravy over mashed potatoes or chicken tenders and bread, vegetable, fruit.

South Central High

Monday: Chicken patty/bun or hot ham and cheese/bun, vegetable, fruit.

Tuesday: Soft taco wrap or crispy fish/bun, vegetable, fruit.

Wednesday: Spaghetti/meatballs, bread stick or cheese pizza, vegetable, fruit.

Thursday: Cheese quesadilla or hamburger/bun, potato, fruit.

Friday: Saucy sticks/cheese or krispy tenders/bread, vegetable, fruit.

Western Reserve

Monday: Bosco sticks with meat sauce (HS), cheese sauce, corn, shape ups.

Tuesday: Macaroni and cheese, green beans, bread stick, (HS) pears, lime gelatin with pears.

Wednesday: Chicken nuggets, (HS) chicken strips, sweet potatoes, (HS) mashed potatoes with gravy, cherries, trail mix.

Thursday: Hamburger, fries, tropical fruit salad, pudding.

Friday: Assorted pizza, assorted vegetables, assorted fruit.

Willard

Monday: Chicken nuggets, buttered noodles, fruit, pickle spears.

Tuesday: Hot ham and cheese sandwich, au gratin potatoes, fruit, Twix cookie bar.

Wednesday: Pizza, vegetable, fruit, special treat.

Thursday: Hamburger gravy over mashed potatoes, coleslaw, fruit, roll and butter.

Friday: Meatball sub with cheese, fruit, tator tots, pickle slices.