LUNCH MENUS

Week of April 30 to May 4 (All meals served with milk)
Norwalk Reflector Staff
Jul 24, 2010

 

Week of April 30 to May 4

(All meals served with milk)

Berlin-Milan

Monday: Mini corn dogs, fresh mini carrots, diced peaches, Go-Gurt.

Tuesday: Sloppy joe on bun, potato triangle, diced pears, bag of Cheetos.

Wednesday: Pizza, corn, applesauce, Jell-O.

Thursday: Barbecue rib on bun, potato rounds, pineapple chunks, homemade oatmeal cookie.

Friday: Popcorn chicken, green beans, fruit, mini ice cream sandwich.

EHOVE Career Center

Monday: Chicken patty sandwich, fries, assorted fruits.

Tuesday: Hot ham and cheese, vegetable, assorted fruit.

Wednesday: Cook's choice, vegetable, assorted fruit.

Thursday: EHOVE burger with the works, fries, assorted fruit.

Friday: Jim's Pizza Box, vegetable, assorted fruit.

Monroeville

Monday: Sloppy joe/bun, french fries, vegetable, fruit.

Tuesday: Turkey, cheese, sub bun, vegetable, fruit, chips.

Wednesday: Pizza, vegetable, fruit, Doritos.

Thursday: Chicken nuggets, buttered noodles, vegetable, fruit.

Friday: Soft taco, vegetable, fruit, Tostitos.

New London

Monday: Cheese, pepperoni, or fiestada pizza, seasoned corn, diced pears.

Tuesday: Breaded chicken patty sandwich, french fries, seasoned corn, no bake cookie.

Wednesday: Hamburger or cheeseburger, french fries, seasoned green beans.

Thursday: Rib patty sandwich with barbecue sauce, hash brown triangle patty, salsa with black beans and tortilla chips, Snickerdoodle cookie.

Friday: (K-2) Cheese and crackers, (3-12) Italian meatball sub with shredded cheese optional, potato wedges, strawberries over white cake.

Norwalk

Monday: Pizza, peas, applesauce, cocoa clodhoppers.

Tuesday: Egg, sausage, cheese muffin, hash brown potato, pineapple.

Wednesday: (K-4) Peanut butter and jelly pockets, string cheese, (5-12) Chicken fajitas, green beans, pears, applesauce cake.

Thursday: Meatball sub with mozzarella cheese, french fries, fruit cocktail, pudding.

Friday: Creamed chicken or turkey over mashed potatoes, carrots, peaches, dinner roll.

Norwalk Catholic School

Monday: Grilled chicken, potatoes, pineapple, clod hoppers.

Tuesday: Hamburger, nachos and cheese, corn, fruit cocktail, sugar cookies.

Wednesday: Country fried steak, mashed potatoes, pears, cry baby's.

Thursday: Hot dogs, breaded mozzarella sticks, green beans, applesauce, peanut butter with Reese's.

Friday: Spaghetti, corn, peaches, M&M cookies.

Shiloh Elementary

Monday: Chicken fingers and dinner roll, cold sub, rice pilaf, buttered broccoli, peaches.

Tuesday: Turkey wrap with lettuce and cheese, hamburger, pickles, tater-tots or orange juice, applesauce.

Wednesday: Chicken patty on bun, macaroni and cheese and dinner roll, California blend, cherries.

Thursday: Pepperoni pizza, corn dog, carrot sticks, diced pears or grape juice, peanut butter round.

Friday: Frito flip with cheese, fish sticks, bread and butter, green beans, orange sherbet.

Plymouth-Shiloh High/Middle

Monday: Saucy sticks with cheese sauce, hot dogs, relish, green beans or potatoes, mixed fruit or apple, pretzel rod.

Tuesday: Chicken nuggets, fish sticks, bread and butter, green beans or potatoes, cinnamon applesauce or apple.

Wednesday: Frito flip, bread and butter, toasted cheese/bread, corn or potatoes, peaches or apple.

Thursday: Spaghetti with meat sauce and New York garlic toast, hamburger, pickles, lettuce salad or potatoes, mixed fruit or apple.

Friday: Chicken patty on bun, corn dog, rice pilaf, broccoli and carrots or potatoes, mandarin oranges or apple.

South Central Elementary/Junior High

Monday: Corn dog or turkey bacon club, vegetable, fruit, treat.

Tuesday: Pizza dippers with sauce or oven fried chicken and roll, mashed potatoes and gravy, fruit.

Wednesday: Spaghetti with meatballs and breadstick or cheese pizza, vegetable, fruit.

Thursday: French toast and sausage or cheeseburger, potato rounds, fruit.

Friday: Turkey gravy with biscuit or chicken nuggets and bread, vegetable, fruit.

South Central High

Monday: Hot ham and cheese on bun or sweet barbecue wings, vegetable, fruit.

Tuesday: Breaded cheese dippers with sauce or mini corn dogs, vegetable, fruit.

Wednesday: General TSO chicken or cheese pizza, vegetable, fruit, fortune cookie.

Thursday: French toast and sausage or cheeseburger, potato, fruit.

Friday: Pizza bob and Texas toast or chicken nuggets and bread, vegetable, fruit.

Western Reserve Elementary

Monday: Chicken fajita tacos, corn, tomato and lettuce, nacho chips, ice cream.

Tuesday-Friday: TBA

Western Reserve Middle/High

Monday: Pizza, corn, choice of fruit, pudding.

Tuesday-Friday: TBA

Willard

Monday: Assorted sandwiches, tater-tots, vegetable, fruit.

Tuesday: Hot dog, baked beans, fruit, chips.

Wednesday: Pizza, vegetable, fruit, special treat.

Thursday: Spaghetti with meat sauce, tossed salad, fruit, garlic bread.

Friday: Hot chicken sandwich, vegetable, fruit, baked chips.