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Recipe - Crock pot spaghetti

Norwalk Reflector Staff • Oct 29, 2015 at 12:11 PM

1 pound spaghetti

1 pound ground beef

8 ounces of cubed cheese

1 large jar spaghetti sauce

1 can mushroom soup

1 can mushrooms (drained)

1/2 small onion (diced)

1 teaspoon black pepper Cook spaghetti and drain. Brown hamburger with diced onion. Once this is done, put the cooked spaghetti and browned hamburger in the crock pot. Add the rest of the ingredients and mix well. Place on low until it is hot or you are ready to eat.

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