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Norwalk Reflector Staff • Oct 29, 2015 at 12:00 PM

Week of Nov. 12 to Nov. 16

(All meals served with milk)


Monday: Popcorn chicken, french fries, box of raisins, warm cherry crisp.

Tuesday: Corn dogs, seasoned spiral potatoes, diced peaches, chocolate pudding.

Wednesday: Pizza, fresh cut vegetables, applesauce, vanilla wafer.

Thursday: Chicken patty on bun, sweet peas, strawberries and bananas, sherbet.

Friday: French toast sticks, sausage links, hash-brown triangle, fruit and nut trail mix.

EHOVE Career Center

Monday: Pizza, corn, assorted fruits.

Tuesday: Hot ham and cheese, new potatoes, assorted fruits.

Wednesday: Grilled cheese, tomato soup, hash-brown patty, assorted fruits.

Thursday: French toast sticks, sausage links, hash-brown patty, orange juice.

Friday: Chili dog with cheese, new potatoes, assorted fruits.


Monday: Hamburger/bun, french fries, vegetable, fruit.

Tuesday: Rotini with meat sauce, bread stick, vegetable, fruit.

Wednesday: Cheese pizza, vegetable, Fritos, fruit.

Thursday: Turkey and gravy over noodles, dinner roll, vegetable, fruit.

Friday: Meatball/cheese/sub/bun, vegetable, chips, fruit.

New London

Monday: Cheese, pepperoni or fiestada pizza, carrots, applesauce cup.

Tuesday: Breaded chicken patty sandwich, tater tots, salsa and black bean dip with tortilla chips, frosted brownie.

Wednesday: Hot in bun with condiments (K to 2), BBQ meatball sub, hash-brown triangle, fresh fruit cup, no-bake cookie (3 to 12).

Thursday: Peanut butter and jelly sandwich (K to 2), taco salad with taco sauce and tortilla chips, orange juice, green beans (3 to 12).

Friday: Breaded chicken fingers, honey or barbecue sauce, cheesy french fries, fruit sorbet, assorted cookies.


Monday: Taco with nacho chips, lettuce, tomato (5 to 12), cheese, cutie pies.

Tuesday: Cheeseburger sandwich, french fries, peaches, no-bake cookie.

Wednesday: Spaghetti with meat sauce, green beans, lime Jell-O with pears, garlic bread.

Thursday: Chicken nuggets, mashed potatoes with gravy, pineapple, bread and butter.

Friday: Mini-corn dogs, corn, applesauce, coca clodhoppers, no lunch for K to 6 early dismissal.

Norwalk Catholic School

Monday-Friday: Please call the school for more information.

Shiloh Elementary

Monday: Beef and cheese nachos or chicken nuggets, bread and butter, buttered broccoli, peach cup.

Tuesday: Cheeseburger/bun or hot dog/bun, potato wedges, pears or orange juice, cookie.

Wednesday: Porcorn chicken or fish sticks, bread and butter, green beans, applesauce.

Thursday: Pepperoni pizza or peanut butter and jelly sandwich with cheese sticks, carrot sticks, peaches or grape juice, cookie.

Friday: Soft taco/meat/lettuce/cheese or hot ham and cheese/bun, rice pilaf, buttered corn, cherries.

Plymouth-Shiloh High/Middle

Monday: Foot-long coney dog/bun, hamburger/bun/pickles, buttered pasta, peas or potatoes, cherries or apples.

Tuesday: Chicken fajitas, BQ ribbette/bun, green beans or potatoes, peaches or apple.

Wednesday: Turkey wrap/lettuce/cheese, chicken burger/bun, corn or potatoes, Jell-O with fruit or apple.

Thursday: Spicy chicken fingers with bread and butter, fish square with bun, rice pilaf, California blend or potatoes, pears or apple.

Friday: Beef and cheese nachos with bread and butter, toasted cheese sandwich, broccoli or potatoes, applesauce or fresh fruit, cookie.

South Central Elementary/Junior High

Monday: Corn dog or toasted cheese/Texas toast, tomato soup, crackers, fruit.

Tuesday: Bosco sticks with sauce or grilled chicken on bun, vegetable, fruit.

Wednesday: Chili and cheese baked potato or stuffed crust pizza, vegetable, fruit.

Thursday: Turkey deli wrap or cheeseburger on bun, vegetable, fruit.

Friday: Turkey gravy over biscuit or popcorn chicken, bread, vegetable, fruit.

South Central High

Monday: Bosco sticks with sauce or cheesy potatoes and ham, vegetable, fruit.

Tuesday: Cook's choice or spaghetti with meatballs, bread stick, vegetable, fruit.

Wednesday: Turkey gravy over biscuit or fiestada pizza, vegetable, fruit.

Thursday: Soft taco wrap or cheeseburger, potato, fruit.

Friday: Turkey gravy over biscuit or popcorn chicken, bread, vegetable, fruit, treat.

Western Reserve

Monday: Breaded chicken patty/bun, pasta salad, green beans, fruit crisp.

Tuesday: Foot-long hot dogs or hot dogs, buns, tater tots, sorbet cup.

Wednesday: Chicken quesadilla with salsa, California blend, applesauce, chewey fruit.

Thursday: Pasta/meat sauce, garden salad, diced peaches, garlic bread sticks.

Friday: Oriental popcorn chicken, steamed rice, carrot sticks/dip, pineapple/oranges, fortune cookie.


Monday: Chicken patty sandwich, fruit, pickle slices, baked chips.

Tuesday: Egg, cheese mcmuffin, sausage patty, tater wedge, fruit juice, Elfin loaf.

Wednesday: Pizza, fruit, vegetable, special treat.

Thursday: Turkey gravy over mashed potatoes, fruit, vegetable, bread and butter.

Friday: Pizza bobs, fruit, vegetable, chips.

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