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School Lunches

Norwalk Reflector Staff • Oct 28, 2015 at 3:46 PM

Week of Jan. 22 to Jan. 26

(All meals served with milk)

Berlin-Milan

Monday: No lunches.

Tuesday: Cheese stuffed dippers, sweet peas, diced peaches, sherbet.

Wednesday: No lunches.

Thursday: Spaghetti with meat sauce, Italian vegetables, cherry gelatin, soft breadstick.

Friday: Chicken nuggets with dip, potato wedges, sliced pears, cherry crisp.

EHOVE Career Center

Monday: Pizza sticks, corn, assorted fruits.

Tuesday: Chicken patty sandwich, fries, assorted fruits.

Wednesday: French bread pizza, glazed baby carrots, assorted fruits.

Thursday: Barbecue chicken on noodles, baked potato, assorted fruits.

Friday: Bosco sticks, vegetable, assorted fruits.

Monroeville

Monday: Burritos, vegetable, fruit, Tostitos.

Tuesday: Ravioli with meat, bread stick, vegetable, fruit.

Wednesday: Cheese pizza, vegetable, fruit, popcorn.

Thursday: Hamburger gravy over mashed potatoes, dinner roll, vegetable, fruit.

Friday: Italian toasted cheese sandwich, tomato soup, pickle spear, fruit.

New London

Monday: Cheese, pepperoni or fiestada pizza, seasoned corn, diced pears.

Tuesday: Cream of potato soup with ham, saltine crackers, toasted cheese sandwich, mixed fruit applesauce cup.

Wednesday: Breaded chicken sandwich, homemade vegetable beef soup, saltine crackers, diced peaches.

Thursday: Cheese and macaroni, buttered whole wheat bread, seasoned green beans, super fruited Jell-O.

Friday: (K-5) popcorn chicken, french fries, (3-12) General Tso's popcorn chicken and fried rice with vegetables, applesauce cup (all) seasoned carrot coins.

Norwalk

Monday: No school.

Tuesday: Chicken patty sandwich, carrots, pineapple, goldfish grahams (cookies).

Wednesday: Egg, cheese omelet, sausage patty, hash brown potato, peaches, muffin squares.

Thursday: Hamburger gravy over mashed potatoes, corn, applesauce, dinner roll.

Friday: Mini corn dogs, green beans, fruit cocktail, bread and butter.

Norwalk Catholic School

Monday: No school.

Tuesday: Tri tators, applesauce, French toast sticks.

Wednesday: Nuggets, green beans pears, strawberry cake.

Thursday: Chicken fajitas with lettuce, cheese, salsa and sour cream, peaches, Oreos.

Friday: Shredded chicken sandwiches, potatoes, pineapple, brownies.

Shiloh Elementary

Monday: Foot-long hot dog, barbecue ribbette on bun, buttered corn, mixed fruit, cookie.

Tuesday: Chicken fingers/bread and butter, hot sub on bun, french fries, apple or orange juice.

Wednesday: Pepperoni pizza, peanut butter and jelly sandwich with cheese stix, mixed vegetables, pears, pretzel rod.

Thursday: Spaghetti with meat sauce with New York garlic toast, hamburger, pickles, lettuce salad, cinnamon applesauce or orange juice, animal crackers.

Friday: Pizza bobzz, shrimp poppers and roll, green beans, seasoned pasta, peaches.

Plymouth-Shiloh High/Middle

Monday: Baked potato with toppings, chicken fyzz, dinner roll, broccoli or potatoes, diced pears or apple.

Tuesday: Chicken quesadilla, pizza bobzz/bread, lettuce salad or potatoes, pineapple or apple, peanut butter roll.

Wednesday: Chicken patty on bun, fish square on bun/bread and butter, corn or potatoes, mixed fruit or apple.

Thursday: Taco salad with lettuce and cheese, bread and butter, turkey deli with lettuce on bun, green beans or potatoes, applesauce cup or apple.

Friday: Cheeseburger, barbecue ribbette on bun, peas and carrots or potatoes, peaches or apple, cookie.

South Central Elementary/Junior High

Monday: Mac and cheese and a roll or chicken quesadilla, vegetable, fruit, treat.

Tuesday: Barbecue chicken on bun or shrimp poppers and a bosco stick, vegetable, fruit.

Wednesday: Turkey deli wrap or cheese pizza, ranch pasta, vegetable, fruit.

Thursday: French toast and sausage or hamburger, hash brown, fruit, pickles.

Friday: Lasagna and garlic toast or chicken patty on bun, vegetable, fruit.

South Central High

Monday: Corn dog or chicken quesadilla, vegetable, fruit, rice pilaf.

Tuesday: Shredded chicken on bun or shrimp poppers and a bosco stick, vegetable, fruit.

Wednesday: Turkey/bacon club or cheese pizza, vegetable, fruit.

Thursday: French toast and sausage or hamburger, potato, fruit, pickles.

Friday: Lasagna and garlic toast or chicken nuggets and bread, vegetable, fruit.

Western Reserve Elementary

Monday: Macaroni and cheese, green beans, apple G force bar.

Tuesday: Chicken nuggets, french fries, applesauce cups, chocolate chip cake.

Wednesday: Pizza, carrots, fruit gelatin.

Thursday: Hamburger, french fries, peaches, sugar cookie.

Friday: Goulash, green beans, assorted fruits, assorted breads, assorted desserts.

Western Reserve Middle/High

Monday: Macaroni and cheese, green beans, fresh fruits, granola bar.

Tuesday: Popcorn chicken, french fries, peaches, chocolate chip cake.

Wednesday: Pizza, carrots, fruit gelatin.

Thursday: Hamburger, assorted french fries, mandarin oranges, sugar cookie.

Friday: Goulash, corn, assorted fruits, assorted breads, assorted desserts.

Willard

Monday: Sloppy joe sandwich, au gratin potatoes, fruit, pickle spears.

Tuesday: Country fried steak, mashed potatoes, fruit, roll with butter.

Wednesday: Pizza, fruit, veggie, special treat.

Thursday: Ghoulash with meat sauce, tossed salad, garlic bread, fruit.

Friday: Flashes burger, tater-tots, fruit, pickle slices.

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